{"id":10620,"date":"2021-07-13T09:00:18","date_gmt":"2021-07-13T01:00:18","guid":{"rendered":"https:\/\/sensing.konicaminolta.asia\/?p=10620"},"modified":"2025-01-09T16:30:05","modified_gmt":"2025-01-09T08:30:05","slug":"hyperspectral-imaging-for-meat-quality-assessment","status":"publish","type":"post","link":"https:\/\/sensing.konicaminolta.asia\/id\/hyperspectral-imaging-for-meat-quality-assessment\/","title":{"rendered":"Pencitraan Hiperspektral untuk Penilaian Kualitas Daging
13\/07\/2021"},"content":{"rendered":"

[vc_row][vc_column][vc_empty_space][vc_column_text css=””]<\/p>\n

Pencitraan Hiperspektral untuk Penilaian Kualitas Daging<\/h2>\n

[\/vc_column_text][vc_empty_space height=”18px”][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/4″][vc_empty_space height=”8px”][vc_single_image image=”14452″ img_size=”full”][\/vc_column][vc_column width=”3\/4″][vc_empty_space height=”18px”][vc_column_text css=””]Daging merupakan salah satu produk yang paling banyak dikonsumsi dan merupakan sumber protein pilihan konsumen. Bagi produsen daging, menyediakan produk daging berkualitas tinggi bagi konsumen sangat penting dalam pasar yang kompetitif saat ini. Menilai dan menganalisis sifat intrinsik dan ekstrinsik daging merupakan kunci dalam memastikan kualitas daging. Sifat intrinsik seperti kandungan lemak dan kadar air berkontribusi terhadap rasa, sedangkan kadar air juga merupakan indikator kesegaran. Sifat ekstrinsik seperti warna<\/a> umumnya digunakan oleh konsumen sebagai indikasi kesegaran dan kualitas.<\/p>\n

Ada berbagai macam metode konvensional seperti inspeksi visual, kamera warna dan filter, atau uji lab untuk menilai dan menganalisis kualitas daging. Namun, metode ini merusak, memakan waktu, dan tidak cocok untuk proses produksi berkecepatan tinggi. Selain itu, metode ini hanya dapat mengambil sampel pada area atau volume kecil. Penilaian kualitas daging yang cepat, non-invasif, dan objektif dapat dicapai dengan kamera Hyperspectral Imaging (HSI)<\/a>.<\/p>\n

Kamera HSI seperti kamera seri Specim IQ<\/a> dan FX<\/a> memberikan resolusi spektral tinggi pada daerah spektrum tampak dan inframerah dekat, mengidentifikasi perbedaan halus yang tidak dapat dilihat oleh mata kita. Selain itu, kamera ini mengukur sejumlah besar pita spektrum yang sempit dan bersebelahan. Oleh karena itu, kamera ini dapat memberikan informasi yang jauh lebih terperinci tentang sifat intrinsik dan ekstrinsik daging.[\/vc_column_text][vc_column_text css=””]\"\"Baik kamera seri Specim IQ maupun FX menggunakan sistem push-broom (pemindaian garis) yang menangkap informasi spektral dan spasial target baris demi baris untuk membentuk citra spektral akhir (kubus data). Sistem ini cocok untuk mengukur target yang bergerak dan berubah pada proses produksi berkecepatan tinggi. Dengan kamera seri Specim IQ dan FX, produsen daging dapat menilai ciri-ciri kualitas utama daging seperti kadar lemak dan air, kelembutan, protein, kolagen, pH, dll., dan mendeteksi bahan-bahan yang tidak diinginkan seperti tulang, tulang rawan, dll., dengan mudah.<\/p>\n

Selain makanan<\/a>, kamera seri Specim IQ dan FX juga banyak digunakan dalam berbagai aplikasi industri dan penelitian seperti daur ulang plastik, <\/a>penelitian dan pengendalian mutu produk farmasi<\/a>, penelitian vegetasi<\/a>, dll.<\/p>\n

Pencitraan spektral menjadi mudah dengan kamera Specim HSI. Tonton video seri Specim IQ<\/a> dan FX<\/a> untuk mempelajari lebih lanjut.<\/p>\n

Butuh bantuan menerapkan HSI untuk analisis dan penilaian kualitas daging Anda? Mencari solusi HSI<\/a> yang tepat untuk aplikasi industri atau penelitian Anda? Hubungi kami<\/a> sekarang untuk konsultasi atau demonstrasi gratis.<\/p>\n

<\/a><\/p>\n

<\/a>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”88px”][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_empty_space][vc_column_text css=””] Pencitraan Hiperspektral untuk Penilaian Kualitas Daging [\/vc_column_text][vc_empty_space height=”18px”][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/4″][vc_empty_space height=”8px”][vc_single_image image=”14452″ img_size=”full”][\/vc_column][vc_column width=”3\/4″][vc_empty_space height=”18px”][vc_column_text css=””]Daging merupakan salah satu produk yang paling banyak dikonsumsi dan merupakan sumber protein pilihan konsumen. Bagi produsen daging, menyediakan produk daging berkualitas tinggi bagi konsumen sangat penting dalam pasar yang kompetitif saat ini. Menilai dan menganalisis sifat intrinsik dan<\/p>\n","protected":false},"author":1,"featured_media":14452,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_links_to":"","_links_to_target":""},"categories":[146,204],"tags":[203,201,202],"yoast_head":"\nHyperspectral Imaging for Meat Quality Assessment | Konica Minolta Sensing<\/title>\n<meta name=\"description\" content=\"Hyperspectral imaging enables non-destructive assessment of meat composition like fat and water content, protein, etc., including detecting bone, parasites, etc., in high-speed production.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sensing.konicaminolta.asia\/id\/hyperspectral-imaging-for-meat-quality-assessment\/\" \/>\n<meta property=\"og:locale\" content=\"id_ID\" \/>\n<meta property=\"og:locale:alternate\" content=\"en_US\" \/>\n<meta property=\"og:locale:alternate\" content=\"th_TH\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hyperspectral Imaging for Meat Quality Assessment | Konica Minolta Sensing\" \/>\n<meta property=\"og:description\" content=\"Hyperspectral imaging enables non-destructive assessment of meat composition like fat and water content, protein, etc., including detecting bone, parasites, etc., in high-speed production.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/sensing.konicaminolta.asia\/id\/hyperspectral-imaging-for-meat-quality-assessment\/\" \/>\n<meta property=\"og:site_name\" content=\"Konica Minolta Color, Light, and Display Measuring Instruments\" \/>\n<meta property=\"article:published_time\" content=\"2021-07-13T01:00:18+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-01-09T08:30:05+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/sensing.konicaminolta.asia\/wp-content\/uploads\/2023\/11\/Hyperspectral-Imaging-For-Meat-Quality-Assessment-and-Analysis.webp\" \/>\n\t<meta property=\"og:image:width\" content=\"600\" \/>\n\t<meta property=\"og:image:height\" content=\"600\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/webp\" \/>\n<meta name=\"author\" content=\"useropwp2\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"useropwp2\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/sensing.konicaminolta.asia\/#website\",\"url\":\"https:\/\/sensing.konicaminolta.asia\/\",\"name\":\"Konica Minolta Color, Light, and Display Measuring Instruments\",\"description\":\"Konica Minolta Sensing | Asia Pacific\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/sensing.konicaminolta.asia\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"id-ID\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/sensing.konicaminolta.asia\/th\/hyperspectral-imaging-for-meat-quality-assessment\/\",\"url\":\"https:\/\/sensing.konicaminolta.asia\/th\/hyperspectral-imaging-for-meat-quality-assessment\/\",\"name\":\"Hyperspectral Imaging for Meat Quality Assessment | Konica Minolta Sensing\",\"isPartOf\":{\"@id\":\"https:\/\/sensing.konicaminolta.asia\/#website\"},\"datePublished\":\"2021-07-13T01:00:18+00:00\",\"dateModified\":\"2025-01-09T08:30:05+00:00\",\"author\":{\"@id\":\"https:\/\/sensing.konicaminolta.asia\/#\/schema\/person\/b70134fb90c5c83ffaecdf540aa9e622\"},\"description\":\"Hyperspectral imaging enables non-destructive assessment of meat composition like fat and water content, protein, etc., including detecting bone, parasites, etc., in high-speed production.\",\"breadcrumb\":{\"@id\":\"https:\/\/sensing.konicaminolta.asia\/th\/hyperspectral-imaging-for-meat-quality-assessment\/#breadcrumb\"},\"inLanguage\":\"id-ID\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/sensing.konicaminolta.asia\/th\/hyperspectral-imaging-for-meat-quality-assessment\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/sensing.konicaminolta.asia\/th\/hyperspectral-imaging-for-meat-quality-assessment\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/sensing.konicaminolta.asia\/id\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"\u0e01\u0e32\u0e23\u0e16\u0e48\u0e32\u0e22\u0e20\u0e32\u0e1e\u0e44\u0e2e\u0e40\u0e1b\u0e2d\u0e23\u0e4c\u0e2a\u0e40\u0e1b\u0e01\u0e15\u0e23\u0e31\u0e21\u0e40\u0e1e\u0e37\u0e48\u0e2d\u0e01\u0e32\u0e23\u0e1b\u0e23\u0e30\u0e40\u0e21\u0e34\u0e19\u0e04\u0e38\u0e13\u0e20\u0e32\u0e1e\u0e40\u0e19\u0e37\u0e49\u0e2d\u0e2a\u0e31\u0e15\u0e27\u0e4c 13\/07\/2021\"}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/sensing.konicaminolta.asia\/#\/schema\/person\/b70134fb90c5c83ffaecdf540aa9e622\",\"name\":\"useropwp2\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"id-ID\",\"@id\":\"https:\/\/sensing.konicaminolta.asia\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/9070020c74ea802172df35d23560332d?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/9070020c74ea802172df35d23560332d?s=96&d=mm&r=g\",\"caption\":\"useropwp2\"},\"url\":\"https:\/\/sensing.konicaminolta.asia\/id\/author\/useropwp2\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Hyperspectral Imaging for Meat Quality Assessment | Konica Minolta Sensing","description":"Hyperspectral imaging enables non-destructive assessment of meat composition like fat and water content, protein, etc., including detecting bone, parasites, etc., in high-speed production.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/sensing.konicaminolta.asia\/id\/hyperspectral-imaging-for-meat-quality-assessment\/","og_locale":"id_ID","og_type":"article","og_title":"Hyperspectral Imaging for Meat Quality Assessment | Konica Minolta Sensing","og_description":"Hyperspectral imaging enables non-destructive assessment of meat composition like fat and water content, protein, etc., including detecting bone, parasites, etc., in high-speed production.","og_url":"https:\/\/sensing.konicaminolta.asia\/id\/hyperspectral-imaging-for-meat-quality-assessment\/","og_site_name":"Konica Minolta Color, Light, and Display Measuring Instruments","article_published_time":"2021-07-13T01:00:18+00:00","article_modified_time":"2025-01-09T08:30:05+00:00","og_image":[{"width":600,"height":600,"url":"https:\/\/sensing.konicaminolta.asia\/wp-content\/uploads\/2023\/11\/Hyperspectral-Imaging-For-Meat-Quality-Assessment-and-Analysis.webp","type":"image\/webp"}],"author":"useropwp2","twitter_card":"summary_large_image","twitter_misc":{"Written by":"useropwp2","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebSite","@id":"https:\/\/sensing.konicaminolta.asia\/#website","url":"https:\/\/sensing.konicaminolta.asia\/","name":"Konica Minolta Color, Light, and Display Measuring Instruments","description":"Konica Minolta Sensing | Asia Pacific","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/sensing.konicaminolta.asia\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"id-ID"},{"@type":"WebPage","@id":"https:\/\/sensing.konicaminolta.asia\/th\/hyperspectral-imaging-for-meat-quality-assessment\/","url":"https:\/\/sensing.konicaminolta.asia\/th\/hyperspectral-imaging-for-meat-quality-assessment\/","name":"Hyperspectral Imaging for Meat Quality Assessment | Konica Minolta Sensing","isPartOf":{"@id":"https:\/\/sensing.konicaminolta.asia\/#website"},"datePublished":"2021-07-13T01:00:18+00:00","dateModified":"2025-01-09T08:30:05+00:00","author":{"@id":"https:\/\/sensing.konicaminolta.asia\/#\/schema\/person\/b70134fb90c5c83ffaecdf540aa9e622"},"description":"Hyperspectral imaging enables non-destructive assessment of meat composition like fat and water content, protein, etc., including detecting bone, parasites, etc., in high-speed production.","breadcrumb":{"@id":"https:\/\/sensing.konicaminolta.asia\/th\/hyperspectral-imaging-for-meat-quality-assessment\/#breadcrumb"},"inLanguage":"id-ID","potentialAction":[{"@type":"ReadAction","target":["https:\/\/sensing.konicaminolta.asia\/th\/hyperspectral-imaging-for-meat-quality-assessment\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/sensing.konicaminolta.asia\/th\/hyperspectral-imaging-for-meat-quality-assessment\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/sensing.konicaminolta.asia\/id\/"},{"@type":"ListItem","position":2,"name":"\u0e01\u0e32\u0e23\u0e16\u0e48\u0e32\u0e22\u0e20\u0e32\u0e1e\u0e44\u0e2e\u0e40\u0e1b\u0e2d\u0e23\u0e4c\u0e2a\u0e40\u0e1b\u0e01\u0e15\u0e23\u0e31\u0e21\u0e40\u0e1e\u0e37\u0e48\u0e2d\u0e01\u0e32\u0e23\u0e1b\u0e23\u0e30\u0e40\u0e21\u0e34\u0e19\u0e04\u0e38\u0e13\u0e20\u0e32\u0e1e\u0e40\u0e19\u0e37\u0e49\u0e2d\u0e2a\u0e31\u0e15\u0e27\u0e4c 13\/07\/2021"}]},{"@type":"Person","@id":"https:\/\/sensing.konicaminolta.asia\/#\/schema\/person\/b70134fb90c5c83ffaecdf540aa9e622","name":"useropwp2","image":{"@type":"ImageObject","inLanguage":"id-ID","@id":"https:\/\/sensing.konicaminolta.asia\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/9070020c74ea802172df35d23560332d?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/9070020c74ea802172df35d23560332d?s=96&d=mm&r=g","caption":"useropwp2"},"url":"https:\/\/sensing.konicaminolta.asia\/id\/author\/useropwp2\/"}]}},"_links":{"self":[{"href":"https:\/\/sensing.konicaminolta.asia\/id\/wp-json\/wp\/v2\/posts\/10620"}],"collection":[{"href":"https:\/\/sensing.konicaminolta.asia\/id\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sensing.konicaminolta.asia\/id\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sensing.konicaminolta.asia\/id\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sensing.konicaminolta.asia\/id\/wp-json\/wp\/v2\/comments?post=10620"}],"version-history":[{"count":0,"href":"https:\/\/sensing.konicaminolta.asia\/id\/wp-json\/wp\/v2\/posts\/10620\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sensing.konicaminolta.asia\/id\/wp-json\/wp\/v2\/media\/14452"}],"wp:attachment":[{"href":"https:\/\/sensing.konicaminolta.asia\/id\/wp-json\/wp\/v2\/media?parent=10620"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sensing.konicaminolta.asia\/id\/wp-json\/wp\/v2\/categories?post=10620"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sensing.konicaminolta.asia\/id\/wp-json\/wp\/v2\/tags?post=10620"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}